At Cabello ® Chis, every piece of fruit is handled with precision, care, and pride. Our facility integrates modern technology with hands-on expertise, ensuring that each mango and jackfruit meets the high standards that define the Cabello ® Fresh name. From sorting and cleaning to packing and cold storage, every step is designed to preserve freshness and extend shelf life — without compromising natural taste or texture.
Beyond operations, Cabello ® Chis reflects our commitment to sustainability, local growth, and innovation. Our team works hand in hand with growers from the region, supporting responsible farming practices and strengthening the connection between field and market.
In every box that leaves Tapachula, we deliver more than just fruit — we deliver a taste of Chiapas: bold, fresh, and full of life.
